Sur Lie - Portland, Maine

Adresse: 11 Free St, Portland, ME 04101.
Telefon: 2079567350.
Webseite: sur-lie.com.
Spezialitäten: Tapas-Restaurant, Restaurant.
Andere interessante Daten: Bezeichnet sich als „von Frauen geführt“, Speisen vor Ort, Lieferdienst, Gute Desserts, Abendessen, Allein speisen, Rollstuhlgerechte Sitzgelegenheiten, Rollstuhlgerechter Eingang, Rollstuhlgerechtes WC, Alkohol, Bier, Cocktails, Gesunde Gerichte, Happy-Hour-Getränke, Happy-Hour-Speisen, Kaffee, Kleine Gerichte zum Teilen, Spirituosen, Vegetarische Gerichte, Wein, Abendessen, Süßspeisen, Bar vor Ort, WC, Angesagt, Gehoben, Gemütlich, Romantisch, Gruppen, Touristen, Reservierung für Abendessen empfohlen, Reservierungen möglich, Debitkarten, Kreditkarten, Kreditkarten.
Bewertungen: Dieses Unternehmen hat 391 Bewertungen auf Google My Business.
Durchschnittliche Meinung: 4.6/5.

Ort von Sur Lie

2079567350

Das Sur Lie ist ein von Frauen geführtes Tapas-Restaurant und Speiselokal, das sich im Herzen von Portland, Maine, an der Adresse 11 Free St, Portland, ME 04101, befindet. Mit einem Angebot an köstlichen Tapas und anderen Spezialitäten ist das Sur Lie eine ausgezeichnete Wahl für ein Abendessen oder auch für Allein-Esser.

Eines der herausragenden Merkmale des Sur Lie ist die Möglichkeit, sowohl vor Ort zu speisen als auch einen Lieferservice in Anspruch zu nehmen. Das Restaurant ist auch für Rollstuhlfahrer geeignet und verfügt über behindertengerechte Sitzgelegenheiten, Eingänge und Toiletten. Die Gäste können eine Vielzahl von Getränken und Speisen genießen, darunter Alkohol, Bier, Cocktails, Wein, Spirituosen, Kaffee, Happy-Hour-Getränke und -Speisen, gesunde Gerichte, vegetarische Gerichte und Desserts.

Die Atmosphäre im Sur Lie ist gehoben, gemütlich und romantisch, was es zu einem idealen Ort für Gruppen und Touristen macht. Es wird empfohlen, für das Abendessen zu reservieren, und das Restaurant akzeptiert Debit- und Kreditkarten.

Laut den 391 Google My Business-Bewertungen hat das Sur Lie eine durchschnittliche Bewertung von 4.6/5, was die außergewöhnliche Qualität der Speisen und des Service widerspiegelt.

Bewertungen von Sur Lie

Trisha

5/5

#datenight

Ashley Mcdade

5/5

Sur Lie isn't just a meal; it's an experience that lingers long after the last bite. The intimate bistro captures the essence of fine dining without any pretense.

The staff elevates the dining experience. They're knowledgeable about the menu, attentive without being intrusive, and genuinely excited to share their recommendations. The owner in particular is very involved and makes sure both her staff and the guest are having a good time. It's clear the whole team is invested in making sure every guest leaves happy.

The ingredients were fresh, everything was cooked to perfection, and the flavors were bold while maintaining balance.The tapas sized portions are perfect for sharing, letting you try more of the menu. We ordered 7 to start and ended up added 2 more because it was so good (sadly I didn't photograph everything!)

Highly recommend sitting at the chefs counter! It was such a fun experience. The chef was really engaging. We'll be back again in the future 🙂

Bryan Doyon

4/5

Excellent food and friendly service with unique and inventive dishes. We made dinner reservations for a Saturday night and were seated when we arrived. The server was friendly and helpful and recommended 4-6 dishes for two people to share. The dishes were unique and came out as prepared and all very flavorful with quality ingredients. Some were a bit small for sharing but others were much larger and overall balanced out on value. The Lobster Popovers were very good but our favorite were two fall inspired dishes the roast acorn squash and mushroom gnocchi. We would definitely order all three again. Prices were reasonable considering flavors and quality however we skipped dessert as nothing on the menu interested us. A great place for dinner out.

Matthew Campbell

5/5

I have never left a review before but for this place, I just have to! We ate here last week for our anniversary dinner. And let me tell you. It blew. My. Mind.The food was so damn good, I can’t stop thinking about it.. especially the pork belly, scallops and the steak! Our server was so great.. explained everything when it came out. The atmosphere is cozy yet super vibey! Wish I could give Sur Lie 10 stars! We will definitely be back when we visit Portland next!

Kris Hanna

5/5

What a delicious meal! From the moment you walk in the server greets you with a smile. The music was almost like low-fly, loud enough to enjoy but easy to talk and hear over. We started with cocktails which were so fine. Then a few dishes of yummyness. Dinner was spaced out just enough to make the meal flow but not feel rushed. Price was just right… super happy!

Cameron Greene

5/5

We had an amazing dinner at Sur Lie. The drinks in particular were so unique and delicious, but the food was also incredible. We had the wild arugula salad, scallops, the popover, steak, and pasta, and it was all incredible. I think the popover and pasta were probably our favorites.

Our server was knowledgeable and easily answered any questions we had about the menu - highly recommend!

Julie's bites

4/5

I thought the dishes were interesting and well-prepared. The restaurant is small plates, six dishes for two people were just right, leaving room for dessert. 206 dollars before tip. Favorites: muscles in curry sauce, lobster popover.

Joshua Rosen

4/5

I didn't love their food. We had the shrimp, scallop, mussels, cod, and the lobster popover. The shrimp and scallops were pretty good.as was the cod. The mussels were not to my taste. The biggest disappointment was the lobster popovers which is the reason we came. The sauce was not good, the rest of the popover was just so so.